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Khoya Gulab Jamun

Khoya Gulab Jamun
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Category: side dish

Ingredients

Khoya – 1 cup
Maida/All Purpose Flour – 2 ½ tbsp
Cooking Soda (Sodium bi carbonate) – a pinch
Milk – 1 tbsp (optional – if needed)
Oil/Ghee– As required(To fry jamuns)
To make Sugar syrup:
Sugar – 1 ½ cup
Water 1 ½ cup
Saffron strands – Few
Cardamom powder

Preparation

Read full details on:
www.ranjaniskitchen.com

Comments
Added 8 years ago by:
Ranjani Raj Ranjani Raj
     122 recipes
2 people cheffed this recipe
Lorrie SepulvedaRanjani Raj
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