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Biscoff Cinnamon Roll Cheesecake
http://www.simplystacie.net/2015/05/biscoff-cinnamon-roll-cheesecake/
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46.5
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Category:
desserts
Ingredients
Cinnamon Rolls:
Non-stick cooking spray
1 tbsp all-purpose flour (for dusting)
1 x 8 oz cans refrigerated crescent roll dough
2 heaped tbsp Biscoff Spread
2 heaped tbsp softened butter
4 tbsp soft brown sugar
1.5 teaspoon ground cinnamon
Cheesecake Topping
½ cup (120 ml) heavy cream
3 tbsp confectioner’s sugar
1 x 8oz pack (228g) cream cheese
1/2 tsp vanilla extract
1/3 of a cup + 2 tbsp (110g) Biscoff spread
Preparation
Read full details on:
www.simplystacie.net
Comments
Added 10 years ago by:
Stacie Vaughan
604 recipes
6 people cheffed this recipe
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