Quick Pecan Sour Cream Coffee Cake

Quick Pecan Sour Cream Coffee Cake
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An easy moist delicious Pecan Sour Cream Coffee Cake with lots of crumb topping for breakfast or brunch.

Category: desserts

Ingredients

3/4 cup light brown sugar, packed
1 tablespoon all-purpose flour
1 teaspoon cinnamon
2 tablespoons cold unsalted butter, cut into pieces
1 cup chopped pecans, pulsed in the food processor
8 tablespoons (1 stick) unsalted butter, softened at room temperature
1 cup granulated sugar
3 eggs
2 cups sifted all-purpose flour
1 teaspoon baking soda
1 teaspoon baking powder
1/4 teaspoon salt
1 cup sour cream
1/2 cup golden raisins
Pecan topping, recipe above

Preparation

Read full details on:
bunnyswarmoven.net

Comments
Added 5 years ago by:
Mary Bostow Mary Bostow
     93 recipes
1 person cheffed this recipe
Mary Bostow
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