Ferrero Rocher Cheesecake

Ferrero Rocher Cheesecake
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Category: desserts

Ingredients

Crust:
2 cups / 180 g graham cracker crumbs (I’ve used Digestive biscuits)
1 stick / 4 oz butter, melted
2 tbsp. / 24 g sugar
1 tsp. vanilla extract
4 tbsp cocoa powder

Cheesecake:
3 sticks of cream cheese, 8 oz each (total of 24 oz) room temperature
1 cup / 210 g sugar
3 large eggs
1 cup / 8 oz heavy cream
1 tbsp. lemon juice
1 tbsp. vanilla extract (or the innards of a vanilla bean)
½ tsp salt
10 Ferrero Rocher chocolates cut into large chunks
3/4 cup Nutella
2 tbsp chopped roasted hazelnuts

Preparation

View full directions at:

Read full details on:
clumbsycookie.blogspot.com

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Added a year ago by:
Meg F. Meg F.
     84 recipes
28 people cheffed this recipe
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