Poached Halibut in Tomato Curry Broth

Poached Halibut in Tomato Curry Broth
  • Social
    Rating
    14
    (1-100)
  • 4
    Tweets
  • 1
    Facebook
  • 0
    StumbleUpon

Category: seafood

Ingredients

Serves: 4
Prep Time: 10 min
Total Time: 50 min

2 tablespoons olive oil
1/2 cup yellow onion, finely diced
2 cloves of garlic, pressed through a garlic press
salt and black pepper
2 tablespoons tomato paste
1 tablespoon Thai red curry paste
1 14-ounce can coconut milk
2 cups chicken broth
1-2 teaspoons granulated sugar
4 wild-caught Alaska halibut fillets, skin removed if applicable
1/4 cup sliced green onions, plus extra for serving
2 tablespoons chopped cilantro, plus extra for serving
1 teaspoon lime juice, more or less to taste
basmati rice, cooked per manufacturer's instructions, for serving

Preparation

Read full details on:
www.cookingandbeer.com

Comments
Added 3 years ago by:
Rami Madi Rami Madi
     4,597 recipes
1 person cheffed this recipe
Rami Madi
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit