Hickory Bourbon Salmon

Hickory Bourbon Salmon
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Ruby Tuesday Copycat Recipe
Serves 2

Category: seafood

Ingredients

2 (8 oz) salmon fillets
2 teaspoons chopped chives
1 cup bourbon
1/4 cup pineapple juice
2 tablespoons soy sauce
2 tablespoons brown sugar
1/4 teaspoon salt
1/4 teaspoon black pepper
1/8 teaspoon garlic powder
1/2 cup olive oil

Preparation

Read full details on:
rubytuesdayathome.blogspot.com

Comments
Added 3 years ago by:
Racheal McAvoy Masters Racheal McAvoy Masters
     3,847 recipes
4 people cheffed this recipe
Stephanie Brooks HawkinsBekkiie CroweRacheal McAvoy Masters
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