Ingredients
250g Fettuccini Pasta, plain or wholewheat
2 cup Roasted Chicken, skinless/boneless, cubed
1 Large Red Bell Pepper, thinly sliced
1 TB Garlic Infused Avocado Oil
2 t Fresh Garlic, crushed
1 t Fresh Ginger, finely grated
2/3 cup Water
1/3 cup Organic Peanut Butter
1/3 cup Hoisin Sauce
1 TB Rice Wine Vinegar
Dash Sriracha Sauce {or Tabasco}
1/2 cup Spring Onions, chopped
Preparation
