Ingredients
Serves: 3-4
Prep Time: 10 mins
Total Time: 18 mins
2-3 tablespoons vegetable oil
1 teaspoon sriracha sauce
1 teaspoons crushed red pepper
1 medium onion chopped
4 cloves garlic, sliced (about 3 tablespoons)
1 pounds skinless, boneless chicken breasts, cut into bite-size pieces
2 teaspoon brown sugar
1 tablespoons fish sauce or more adjust to taste
1 tablespoons soy sauce
3/4 cup fresh basil leaves(about 10 or more leaves)
Preparation
