Tuscan White Beans with Spinach, Shrimp and Feta

Tuscan White Beans with Spinach, Shrimp and Feta
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Servings: 4 • Size: 1/4th • Points+: 7 • Smart Points: 7
Calories: 282 • Fat: 6.9 g • Carb: 22.2 g • Fiber: 6.2 g • Protein: 32.5 g • Sugar: 0.2 g
Sodium: 390 mg

Category: main dish

Ingredients

2 tsp extra virgin olive oil
1 lb large shrimp, peeled and deveined (weight after peeled)
1 medium onion, chopped
4 cloves garlic, minced
2 tsp chopped fresh sage
2 tbsp balsamic vinegar
1/2 cup low sodium, fat-free chicken broth
15 oz can no-salt added cannellini beans, rinsed and drained (Eden)
5 cups baby spinach
1 1/2 oz crumbled reduced-fat feta cheese

Preparation

Read full details on:
www.skinnytaste.com

Comments
Added 3 years ago by:
Hungry Martha Hungry Martha
     293 recipes
2 people cheffed this recipe
Sharon GormanHungry Martha
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