Aloha Sweet and Sour Shrimp Pasta

Aloha Sweet and Sour Shrimp Pasta
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A sweet and savory twist on a traditional Sweet and Sour dish.

Category: main dish


½ 16 oz. package of La Romanella Fettuccine pasta.
2 C. Chicken Broth
1 C. water
1 T. La Romanella Chopped Garlic in Olive Oil
Sweet and Sour Sauce
1 8oz jar sweet and sour sauce
1 T Worcestershire Sauce
2 T Soy Sauce
1 T Sweet Chili Sauce
1 t. Chinese Five Spices
1 T Simply Asia Spicy Szechuan Five Spice
¼ c. water
¼ C pineapple juice (drained from can of pineapple chunks)
Veggies and Shrimp
1 Green Bell Pepper
1 Red Bell Pepper
1 16oz can pineapple chunks packed in juice(drained)
1 medium yellow onion
16 oz uncooked peeled and devained
salt and pepper to taste
sliced green onions for garnish


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Added 10 years ago by:
Laura Petersen Laura Petersen
     11 recipes
10 people cheffed this recipe
Leslie Jo WatkinsCharlitte YocumDaNette FranklinHeustan HagginsLinda le RicheStephanie Brooks HawkinsEllen BernalLeanna AdamsMona A AngusLaura Petersen
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