Ingredients
Crabs – 1 kg, cleaned, washed, chopped into bite sized pieces
Onions – 5 to 6, big, finely chopped
Tomatoes – 5, chopped
Ginger Garlic Paste – 2 tblsp
Red Chilli Powder – 2 tsp
Coriander Powder – 2 tsp
Turmeric Powder – 1 tsp
Coriander Leaves – handful
Black Peppercorns – 2 tblsp
Saunf – 2 tsp
Coconut – 1/4 cup, grated
Oil as required
Salt as per taste
Preparation