Ingredients
Serves: 10 Meatballs
1 1/2 pounds lean ground beef
2 tablespoons onion, finely chopped
1 egg
1/3 cup panko bread crumbs
1/2 cup grated cheddar cheese
1/2 teaspoons fresh ground black pepper
1.5 oz cheddar, cut into 10 small cubes
1 cup prepared macaroni and cheese, chilled (I used this Quick Stove Top Mac & Cheese Recipe)
2 tablespoons barbecue sauce (optional)
Preparation
