Ingredients
2 14.5 Oz Cans of Chicken Broth
1 Cup of Water
1 7oz Can of La Morena Sliced Pickled Jalapeno Peppers
1 7oz Can of La Morena Chipotle Peppers
1 15oz Can of Corn, Drained
1 15oz Can of Black Beans, Drained
1 14.5oz Can of Diced Tomatoes, Drained
1/4 Cup Chopped Cilantro
1/4 Cup Chopped Onion
1/2 Lime
Mexican Shredded Cheese
Tortilla Chips
Preparation