Lemony Baked Basa

Lemony Baked Basa
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Easy Lemony Baked Basa - great in fish tacos and salad too!

Category: seafood

Ingredients

Serves: 4 servings

4 3-5 ounce basa fish fillets or other mild white fish
4 Tablespoons butter, melted
4 Tablespoons lemon juice
1/4 teaspoon lemon-pepper seasoning
1/2 teaspoon garlic powder
Dash paprika
Sea salt, to taste
2 green onions, sliced thin
2 Tablespoons parsley, chopped
Lemon wedges, optional

Preparation

Read full details on:
www.dinner-mom.com

Comments
Added 3 years ago by:
Meg F. Meg F.
     84 recipes
5 people cheffed this recipe
Linda le RichePatricia Marie BulischeckKristin Smith Keck TaylorStephanie Brooks HawkinsMeg F.
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