Ingredients
Serving: 4
1.5 lbs salmon
2 Tbsp fresh parsley, finely chopped
2 large OR 3 small cloves of garlic, pressed
1.5 tsp Dijon mustard
½ tsp salt
? tsp freshly ground black pepper
? cup mild olive oil
2 Tbsp fresh lemon juice
Lemon slices
Preparation
