Baked Salmon with Garlic and Dijon

Baked Salmon with Garlic and Dijon
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Category: seafood

Ingredients

Serving: 4

1.5 lbs salmon
2 Tbsp fresh parsley, finely chopped
2 large OR 3 small cloves of garlic, pressed
1.5 tsp Dijon mustard
½ tsp salt
? tsp freshly ground black pepper
? cup mild olive oil
2 Tbsp fresh lemon juice
Lemon slices

Preparation

Read full details on:
natashaskitchen.com

Comments
Added 3 years ago by:
Jane Dulo Jane Dulo
     131 recipes
6 people cheffed this recipe
Sandra UdinsonWeasel9999Kristin Smith Keck TaylorJaime SchmidStephanie Brooks HawkinsJane Dulo
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