Ingredients
2.5 lbs (approximately) Sweet Potatoes or Yams
3 Tablespoons Olive Oil
1 Teaspoon Dried Thyme or 1 Tablespoon Fresh Thyme
1/2 Teaspoon Salt
1/4 Teaspoon Crushed Red Pepper Flakes (I quickly powder them in the spice grinder to keep from having pockets of spice; feel free to double the amount if you want them a bit on the spicy side)
3 Garlic Cloves, minced
Preparation