Sriracha Shrimp

Sriracha Shrimp
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Category: seafood

Ingredients

Serves: 2

1/2 lb. shrimp, deveined
1 teaspoon garlic, minced
1/2 teaspoon ginger, minced
1 tablespoon Sriracha sauce / chili paste
1/2 tablespoon thin soy sauce
1 1/2 teaspoons sugar
1/2 tablespoon rice vinegar
3 tablespoons water
1 green onion, sliced
Pepper to taste

Preparation

Comments
Added 10 years ago by:
The Cooking Jar The Cooking Jar
     146 recipes
4 people cheffed this recipe
Charlitte YocumElsie DoddDaNette FranklinThe Cooking Jar
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