Mussels with Chorizo & Parsley

Mussels with Chorizo & Parsley
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Category: seafood

Ingredients

Serves 2

4 lbs live mussels
3 medium shallots, minced
4 cloves garlic, minced
1 spicy chorizo sausage, cut in 1/3 inch cubes
big bunch flat parsley, chopped
2 cup dry white wine
1/2 tsp salt
2 tbsp olive oil

Preparation

Read full details on:
www.goodiesavolonte.com

Comments
Added 5 years ago by:
Lenora Lundy Lenora Lundy
     59 recipes
6 people cheffed this recipe
Céline PolidoriRobin Mehain PaulsenRania Bahaa ElDin SayedStephanie Brooks HawkinsKellie HolckLenora Lundy
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