Tilapia Parmesan

Tilapia Parmesan
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Category: seafood


Servings: 4

2 lbs tilapia fillets (orange roughy, cod or red snapper can be substituted)
2 tablespoons lemon juice
1/2 cup grated parmesan cheese
4 tablespoons butter, room temperature
3 tablespoons mayonnaise
3 tablespoons finely chopped green onions
1/4 teaspoon seasoning salt (I like Old Bay seasoning here)
1/4 teaspoon dried basil
black pepper
1 dash hot pepper sauce


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Added 11 years ago by:
Suzan Dern Suzan Dern
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28 people cheffed this recipe
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