Mexican Food Journal

Mexican Food Journal

The People, Stories & Recipes Behind Mexican Cuisine

Beet Salad with Feta Cheese and Citrus Balsamic Viniagrette
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Beet Salad with Feta Cheese and Citrus Balsamic Viniagrette

Chilaquiles Verdes with Chicken
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Chilaquiles Verdes with Chicken

Asadero Cheese Tacos with Salsa Verde
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Asadero Cheese Tacos with Salsa Verde

Pan Fried Bananas with Lechera
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Pan Fried Bananas with Lechera

Apple, Beet, Carrot Smoothie
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Apple, Beet, Carrot Smoothie

Chia Lime Water
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Chia Lime Water

How to Make Tortilla Chips (Totopos)
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How to Make Tortilla Chips (Totopos)

Homemade Refried Beans
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Homemade Refried Beans

Pork Leg Torta
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Pork Leg Torta

Pineapple Water
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Pineapple Water

Traditional Sopa de Fideo
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Traditional Sopa de Fideo

Stewed Chayote in White Wine
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Stewed Chayote in White Wine

How to Make Tortilla Chips (Totopos)
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How to Make Tortilla Chips (Totopos)

Scrambled Egg Torta with Salsa Verde
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Scrambled Egg Torta with Salsa Verde

Banana Licuado (Batido)
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Banana Licuado (Batido)

Mexican Turkey Stuffing
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Mexican Turkey Stuffing

Potato and Chorizo Tacos
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Potato and Chorizo Tacos

Chorizo and Egg Breakfast Burrito
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Chorizo and Egg Breakfast Burrito

Ancho Chile
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Ancho Chile

Mexican Style Migas
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Mexican Style Migas

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