Crock Pot Teriyaki Chicken

Crock Pot Teriyaki Chicken
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Category: main dish


12 boneless skinless chicken thighs (about 3 pounds)
3/4 cup sugar
3/4 cup low-sodium soy sauce
6 tablespoons cider vinegar
3/4 teaspoon ground ginger
3/4 teaspoon minced garlic
1/4 teaspoon pepper
4 1/2 teaspoons cornstarch
4 1/2 teaspoons cold water
Hot cooked long grain rice


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Added 10 years ago by:
Racheal McAvoy Masters Racheal McAvoy Masters
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