Ingredients
Servings per Recipe: 6 (Two mini-quiches)
12 eggs
1/2 lb bacon, chopped into small pieces
10 oz frozen spinach, thawed, drained, and squeezed dry
1/2 large onion, chopped
1 c. mushrooms (optional)
2 Tbsp butter
4 oz gouda cheese
4 Tbsp shredded parmesan
2 Tbsp heavy cream
Cayenne and black pepper to taste
Preparation
