Indian style pasta with prawns and spicy yogurt lemon sauce

Indian style pasta with prawns and spicy yogurt lemon sauce
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Category: Pasta & Pizza


Yield: 5-6 Tagliatelle Pasta “Balls”

For the Prawns marination:
200 grams cleaned big Prawns
pinch Salt
pinch Pepper
juice of ½ Lemon

For the Pasta sauce:
1 Tablespoon Olive Oil for frying
2 Tablespoons chopped Garlic
1 Teaspoon Turmeric Powder
1 Teaspoon Garam Masala
pinch Chili powder (to your liking)
130 milliliter fresh Yogurt
pinch Pepper
pinch Salt
Juice of ½ Lemon

Tomato Cubes or Chopped Coriander


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Added 10 years ago by:
Helene DSouza Helene D'Souza
     125 recipes
10 people cheffed this recipe
Ashley Evans-PowellEmily Rose TrickerLinda le RicheAnn MarieDoris VillegasTracie MorrisStephanie Brooks HawkinsNiki WestfallDaNette FranklinHelene DSouza
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