Ingredients
3 tablespoons butter, plus more for greasing the pan.
1/2 cup yellow onion, diced
3 cloves garlic, minced
2 cans (4 ounce) fire roasted diced green chiles, drained well
coarse salt and fresh black pepper
3 - 4 cups corn (drain canned corn well)
4 ounces cream cheese
2 eggs
2/3 cup milk
2/3 cup heavy cream
1/2 cup sour cream
2 tablespoons all-purpose flour
1/2 cup cornmeal
1 + 1/2 cups shredded sharp cheddar cheese
1/4 cup grated parmesan cheese
2 tablespoons seasoned bread crumbs
Preparation
