Ingredients
4 large white button mushrooms, sliced
vegan Parmesan cheese
naan
1 green bell pepper
2 cloves garlic, minced
1 shallot, cut into thick wedges
3 large tomatoes, chopped
½ cup cherry tomatoes, halved
½ cup white wine
2 tbsp oil
1 tbsp Earth Balance Original Buttery Spread
Preparation