Simple Chicken Teriyaki Stir Fry

Simple Chicken Teriyaki Stir Fry
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Category: main dish


Serves: 5

1 onion, cut into wedges
2 broccoli heads, cut into florets
1 green capsicum/bell pepper, cut into wedges
1 cup sugar snap/snow peas
1 tablespoon sesame oil
500g | 1lbs chicken thigh fillets, skinless and boneless, cut into bite sized pieces
1/4 cup soy sauce
1/4 cup + 2 tablespoons mirin (sweet Japanese rice wine)
2 tablespoons rice wine vinegar (or apple cider vinegar)
2 tablespoons brown sugar
1 teaspoon minced garlic (or 1 clove garlic, minced)
1 shallot/green onion stem, sliced to garnish


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Added 5 years ago by:
Rami Madi Rami Madi
     4,597 recipes
3 people cheffed this recipe
Lorrie SepulvedaLanelle MonjeRami Madi
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