Chilli Paneer

Chilli Paneer
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Cut paneer into cubes. It can be prepared one day before.
Chop onion, capsicum, green chillies, spring onion greens, garlic and ginger.
In a mixing bowl combine paneer and cornflour with little water. Take water as little as 1 to 2 tablespoons only.
Heat oil in a kadai, drop the paneer cubes coated with cornflour.
Stir fry them till they become crisp and turn light brown colour. Here I have do

Category: side dish


150 grams Paneer
1 Onion
1 Capsicum
4 to 5 Garlic
3" Long Ginger
2 Green Chillies
2 Spring Onion Greens
1 Tablespoon Tomato Sauce
1 Tablespoon Soy Sauce
1 Tablespoon Chilli Sauce
1/2 Tablespoon Vinegar
Salt to taste
1 Tablespoon Cornflour
3 Tablespoon Oil


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Added a year ago by:
Sailaja Angara Sailaja Angara
     66 recipes
1 person cheffed this recipe
Sailaja Angara
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