Ingredients
12 ounces of paneer
1 teaspoon of tumeric
a pinch of red pepper flakes
1 teaspoon of kosher salt
olive oil
8 oz. of baby spinach
1 bunch of mustard greens
small nub of ginger, 1/2 teaspoon of ginger
1 serrano chile
1small shallot
2 teaspoons of garam masala
1 teaspoon yellow curry powder
1 teaspoon ground cumin
1/2 cup of warm water
3/4 cup plain greek yogurt
Preparation
