Chicken & Squash Pot Pie

Chicken & Squash Pot Pie
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Ingredients

1 piecrust
1 lb skinless, boneless chicken breasts
5 cups chicken stock
1 pouch RawSpiceBar's Winter Herbs
1 1/2 cups cubed butternut squash
2 cups frozen peas
1 1/2 cups carrots, diced
1 yellow onion, diced
3/4 cup flour
1/4 cup heavy cream
12 tbsp butter
olive oil
Salt & pepper to taste
egg wash (1 egg & a splash of milk, whisked)

Preparation

Read full details on:
rawspicebar.com

Comments
Added a year ago by:
Annie Leroux Annie Leroux
     72 recipes
2 people cheffed this recipe
Jenne KopalekAnnie Leroux
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