Holiday Pomegranate Crostini

Holiday Pomegranate Crostini
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Ingredients

Serves: 18

1½ cups warm water, divided
2 Tbsp honey
1 packet Hodgson Mill Active Dry Yeast
2 tsp olive oil
2 cups Hodgson Mill Unbleached All-Purpose White Flour
1¾ cups Hodgson Mill White Whole Wheat Flour
¼ cup Hodgson Mill Milled Flax Seed
1½ tsp salt
Topping
8 ounces cream cheese, softened
1 Tbsp honey
pomegranate arils
honey, optional

Preparation

Read full details on:
www.southernkissed.com

Comments
Added 4 years ago by:
Lynda McDonald Self Lynda McDonald Self
     119 recipes
4 people cheffed this recipe
Patricia Marie BulischeckKristin Smith Keck TaylorStephanie Brooks HawkinsLynda McDonald Self
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