Ingredients
Serves: 2
Prep Time: 10 mins
Total Time: 12 mins
2 large zucchinis shredded
1 large carrot shredded
1 red pepper, diced
¼ cup (a small handful) fresh cilantro, diced + more for garnshing
1/4 cup (a small handful) fresh basil, chopped
¼ cup of green onions, diced (green part only for low FODMAP)
1 hot pepper sliced - remove the seed if you want less heat
1/2 cup (65 grams) peanuts, toasted and roughly chopped
juice from 1/2 lime
1 tbsp peanut butter
2 tbsp sesame oil + more for frying
2 tbsp coconut aminos or tamari
1tbsp coconut sugar (or brown sugar)
1/4 teaspoon red pepper flakes optional
Preparation
