Ingredients
Serves: 9-12 Brownies
Prep Time: 20 minutes
1/2 c butter
8 oz semi-sweet chocolate (chips, baking bars, whatever you have)
1 c sugar
3 eggs
2 tsp vanilla
1/2 tsp espresso powder
1/2 tsp salt
3/4 tsp baking powder
1 c flour
4 Tbsp unsweetened cocoa powder
1 Tbsp canola oil
1 c chocolate chips, any kind (I used milk)
8 oz cream cheese, softened
1/4 cup white sugar
1 egg
1/2 cup raspberries, fresh (or frozen, thawed with the juices drained)
Preparation