Ingredients
1/2 chicken
15 shallots, sliced and fried
3/4 cup water
3 strands saffron
30g sultana
1 tbsp ghee
2 tbsp tomato paste
1 tsp sugar
1/2 tsp salt
(A)
2 tsp coriander seed
1 tsp fennel seed
1 tsp cumin
1/2 inch ginger
1 inch fresh turmeric, or 1/2 tsp turmeric powder
2 slices galangal
(B)
2 cloves
1 star anise
2 cardamom
1 cinnamon
1 lemongrass, bruised
Others
70ml yoghurt
125ml milk
Preparation
