Cod with chickpeas

Cod with chickpeas
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Step 1 :Cut the cod into pieces and place in large water overnight to soak and remove the excess salt. Be sure to change the water a few times so as to remove the excess salt.
Step 2 :In large deep covered skillet heat olive oil to medium heat, add diced onion and sauté for 3-4 minutes until they begin to soften, add the chickpeas and enough water to to cover the chickpeas.
Step 3 :Cover, bring to

Category: main dish

Ingredients

2pounds salt cured cod
1 16oz can of chickpeas
½cup olive oil
1 onion chopped
2tablespoons flour
juice of 3 lemons
pepper

Preparation

Read full details on:
www.yolenis.us

Comments
Added 8 years ago by:
Adam Jetking Adam Jetking
     94 recipes
1 person cheffed this recipe
Adam Jetking
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