Ingredients
Serves: 2
Prep Time: 5 mins
Total Time: 38 mins
4 tbsp olive oil (or melted coconut oil)
3 cloves garlic, minced
2 scallions, finely chopped (white and green parts)
4 birds eye chilis OR 4 tbsp red pepper flakes
3 tbsp fish sauce
2 tbsp raw coconut palm sugar (or raw organic honey)
11/2 tbsp fresh lime juice
2 tbsp water
1 tsp tamarind paste (optional)
11/2 lbs salmon, skin on or off
3 tbsp soy sauce
1 tbsp grated fresh ginger
Preparation
