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Salmon with Brown Sugar and Mustard Glaze
http://www.foodnetwork.com/recipes/bobby-flay/salmon-with-brown-sugar-and-mustar...
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Category:
seafood
Ingredients
Yield: 8 servings
Salmon:
3 tablespoons light brown sugar
1 tablespoon honey
2 tablespoons butter
1/4 cup Dijon mustard
2 tablespoons soy sauce
2 tablespoons olive oil
1 tablespoon finely grated ginger
Vegetable oil
Salt and freshly ground black pepper
8 salmon fillets, 6 ounces each
Preparation
Read full details on:
www.foodnetwork.com
Comments
Added 11 years ago by:
Elizabeth Wilson
151 recipes
27 people cheffed this recipe
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