Ingredients
8 oz Cooked Pasta {I use Rotini}
1/2 Cup Chopped Onion
1/2 Pkg {8oz} Frozen Spinach, Thawed
3 Cooked Boneless Skinless Chicken Breasts, Cubed
1 large can Italian-style Diced Tomatoes
1 {8oz} pkg Philadelphia Chive & Onion Cream Cheese
2 Cups Shredded Mozzarella Cheese
1/2 tsp Salt
1 tsp Pepper
Preparation
