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Mini Lemon Tarts with Toasted Coconut

Mini Lemon Tarts with Toasted Coconut
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Category: desserts

Ingredients

Serves: makes 30 mini tarts
Prep Time: 10 minutes
Total Time: 25 minutes

3/4 cup sweetened condensed milk
1/2 cup lemon juice
2 teaspoons flour
1/8 teaspoon salt
2 teaspoons lemon zest
2 (1.9 ounce) boxes Athens® Mini Fillo Shells
1/2 cup sweetened coconut
1 cup heavy cream
3 tablespoons sugar
1/2 teaspoon vanilla

Preparation

Read full details on:
veryculinary.com

Comments
Added 9 years ago by:
Rami Madi Rami Madi
     4,597 recipes
4 people cheffed this recipe
Lorrie SepulvedaSharon GormanCindi Lane BogerRami Madi
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