Savory Easter Pie

Savory Easter Pie
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Category: main dish

Ingredients

Serves: 8
Prep Time: 1 hour
Total Time: 1 hour 50 mins

2 prepared pie crusts
8 ounces cooked, smoked ham, sliced in thin strips about 2 inches in length
1 red bell pepper, core and seeds removed, sliced thin about 2 inches in length
1 teaspoon olive or vegetable oil
1 15 ounce container ricotta cheese
2 large eggs, beaten
1 teaspoon crushed garlic
8 ounces frozen spinach, thawed and dried thoroughly
2 cups shredded mozzarella cheese
2 teaspoons dried basil
1 egg, beaten for top of crust

Preparation

Read full details on:
www.theloghomekitchen.com

Comments
Added 4 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Lorrie SepulvedaRami Madi
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