Ingredients
1 Bunch Spinach, cleaned, deveined and chopped
1 1/2 cup Lean Bacon, cooked crispy and chopped
1 cup Fat-Reduced Feta Cheese, crumbled
1/2 cup Sunflower Seeds, toasted or not
1/4 cup Pomegranate Arils {seeds}
1 cup Croutons {I use store-bought}
1/3 cup Italian Salad Dressing {homemade or store-bought}
Preparation