Ingredients
2 cups Penne Pasta
1 Onion, finely chopped
3 t Fresh garlic, crushed
1 TB Olive Oil
1/2 cup Parmesan Cheese, finely grated
1/2 cup Fresh Breadcrumbs
1 Extra-Large Egg, lightly beaten
1 TB Fresh Thyme, finely chopped
500g Lean Ground Beef
Salt and Black Pepper, to taste
36 Basil Leaves
1 cup Tomato Based Pasta Sauce {your favorite - homemade or store-bought}
Preparation
