Ingredients
3 Tablespoons cumin
1 teaspoon cayenne pepper
1 teaspoon black pepper
1 teaspoon olive oil
2 onions, roughly chopped
1 carrot, diced
3 cloves of garlic, finely sliced
3 Tablespoons Worcestershire sauce
1/3 bottle of beer (amber beer is best)
2 large cans (28 oz) of tomatoes
1 can (15 oz) pinto beans
1 can (15 oz) kidney beans
1 can (15 oz) northern beans
2 Tablespoons tomato paste
2 Tablespoons ketchup
Preparation