Ingredients
Serves: 5
Prep Time: 10 mins
Total Time: 50 mins
1 tbsp olive oil
2 garlic cloves, minced
1 small onion, diced
1lb / 500g ground beef (mince)
24oz / 700g (1 bottle) tomato passata (pureed tomato - Note 1), SEPARATED
1/2 cup water
1 beef bouillon stock cube (or substitute with chicken)
2 tbsp tomato paste
1 tsp dried Italian herb mix (Note 2)
1/2 tsp salt
Black pepper
1 tsp dried Italian herb mix (Note 2)
1/2 tsp garlic powder (or 1 crushed garlic clove)
1/2 tsp salt
Black pepper
4 sheets dried lasagna
1 to 2 cups grated mozzarella cheese
1 tbsp parsley, finely chopped (optional)
Preparation
