Ingredients
Serves: 18
Prep Time: 10 mins
Total Time: 35 mins
3/4 cup all purpose flour or gluten free flour mix
3/4 tsp baking powder
3/4 cup milk
1 egg
1 cup shredded mozzarella
1/4 cup other shredded cheese (I like Colby Jack)
1 tbsp Italian herbs, dried
1 cup spaghetti sauce (to dip in)
1/4 cup finely chopped pepperoni, nitrate free
Organic olive oil spray
Preparation
