Mexican Steak with Black Rice Salad

Mexican Steak with Black Rice Salad
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Category: main dish

Ingredients

Steak Marinade:
2 Sirloin Steaks (around 140g each)
2 birds eye chillis (finely diced)
Zest and juice of 1 lime
1 teaspoon honey
2 tablespoons olive oil

Black Rice Salad:
1 cup black rice (I used the Forbidden brand)
1/2 Lebanese cucumber (sliced thickly and chopped into 8ths)
8 cherry tomatoes, quartered
2 spring onions, whites finely sliced
Small handful coriander leaves

Dressing:
1/2 cup coriander leaves packed
1 tablespoon greek style yoghurt
2 tablespoons olive oil
Juice of 1 lemon
1 garlic clove
1 teaspoon honey

Preparation

Read full details on:
chewtown.com

Comments
Added 4 years ago by:
Rami Madi Rami Madi
     4,597 recipes
2 people cheffed this recipe
Lanelle MonjeRami Madi
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