Quick Chicken Francese #WeekdaySupper

Quick Chicken Francese #WeekdaySupper
  • Social
    Rating
    37.3
    (1-100)
  • 24
    Tweets
  • 38
    Facebook
  • 11
    StumbleUpon

Category: main dish

Ingredients

Serves: Serves 4
Prep Time: 10 mins
Total Time: 25 mins

1.5 pounds thin sliced chicken breast cutlets
1 cup Perdue Signature Chicken Stock
2 eggs
1/2 cup Pinot Grigio
1/2 cup flour
1/2 of a lemon, thinly sliced
2 tablespoons water
2 tablespoons butter
1/2 teaspoon salt
1/4 teaspoon black pepper

Preparation

Read full details on:
rantsfrommycrazykitchen.com

Comments
Added 10 years ago by:
Bernadette Martin Bernadette Martin
     17 recipes
1 person cheffed this recipe
Bernadette Martin
Show your love to Chefthisup
  • Follow us
My Cookbook Chef it! Button Find Friends Settings Log out
Appetizers & SnacksBreakfastBreadDessertsDrinksFruits & VegetablesMain DishPasta & PizzaSaladsSandwichesSeafoodSide DishSoups & StewsOther
Join and create your own cookbook today - Free
Collect your favorite recipes from the web and share them
with family & friends.
Add a Delicious Recipe
Add recipes as you browse the web with the "Chef it!" button >>
(JPEG, GIF or PNG. Max size: 2MB)
Loading...
Chefit UnChefit