Ingredients
Serves: 12
Chocolate Cake:
1 ¾ cup all-purpose flour
1 ¾ cup sugar
¾ cup dutch-processed cocoa powder
1 tsp baking soda
1 tsp baking powder
1 tsp kosher salt
2 extra-large eggs, at room temperature
1 cup buttermilk
½ cup canola oil
1 tsp vanilla
1 cup brewed coffee
3 oz semi-sweet chocolate
Chocolate Ganache:
1 cup heavy cream
8 oz semi-sweet chocolate
Chocolate Shards (Optional):
4 oz semi-sweet chocolate
Preparation
