Ingredients
MAKES: 21 servings
TOTAL TIME: Prep/Total Time: 30 min.
20 garlic cloves, unpeeled
1-2/3 cups crumbled farmer cheese (about 14 ounces)
1/4 cup loosely packed basil leaves
1/4 cup reduced-fat cream cheese, cubed
1/4 cup olive oil
2 green onions, coarsely chopped
2 tablespoons packed fresh parsley leaves
2 tablespoons water
4 teaspoons minced fresh rosemary or 1 teaspoon dried rosemary, crushed
1/8 teaspoon cayenne pepper
Assorted fresh vegetables
Preparation
