Modenese Pork Chops

Modenese Pork Chops
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Ingredients

Serves: 4 servings

4 tablespoons butter
4 (1 inch thick) pork chops
1/2 cup dry white wine
1 teaspoon salt
1/8 teaspoon fresh ground black pepper
1/2 teaspoon crushed dried rosemary
2 cloves garlic, minced

Preparation

Read full details on:
allrecipes.com

Comments
Added 10 years ago by:
Maria Norton Maria Norton
     25 recipes
1 person cheffed this recipe
Maria Norton
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