Ingredients
Serves: 4-5
Prep Time: 10 mins
Total Time: 1 hour 40 mins
6 russet potatoes, sliced into 1/4" slices
salt and pepper
1 cup shredded cheddar cheese
1 cup shredded monterey cheese
8 slices bacon, cooked and crumbled
2 cups milk
2 large eggs
fresh or dried parsley, to garnish (optional)
Preparation
